News

Feeding the food insecure is more than providing food, it is providing wellness, nourishment and strength. Here at the Greater Baton Rouge Food Bank, our goal is to distribute and promote healthy food to those in need in our community. When people don’t have enough food or have to choose... Read New Partnerships with Regional Hospitals Extending Food Bank Services's Story

COVID-19 has presented many challenges for our community and your Food Bank. More children are opening bare pantries while their parents struggle to recover from financial hardships caused by the pandemic. Seniors are facing higher electricity bills and prescription costs while having to pay for groceries they can already barely... Read New Data Shows Louisiana #1 in Child Hunger's Story

Hurricane Ida has caused catastrophic damage across the Southeastern Louisiana coast, leaving thousands of families without food, water, and shelter. On top of the already unprecedented need for emergency food assistance caused by the COVID-19 pandemic, Hurricane Ida has left thousands more families in Louisiana struggling to keep food on... Read Ida Disaster Response Ways to Help and Resources's Story

Are you hoping to gain real world professional experience while volunteering for a great cause? At times, our administrative staff may need assistance with office related duties, such as filing, sorting, large mailings, and other duties. We have created a new volunteer opportunity designated as Administrative Support. This clerical type... Read New Administrative Support Volunteer Opportunity's Story

As we work toward our mission to feed the hungry in Baton Rouge and the surrounding parishes, it is important to note our continued growth. We must stay as productive and efficient as possible to ensure the best use of our donors’ dollars. This includes expansions, like the new cooler... Read Increasing Our Capacity To Serve Through Expansion's Story

At the start of the pandemic, many of our member agencies closed down, challenging us to find new and safe ways to distribute food to those in need. The Food Bank’s “drive-thru” distribution allowed minimal contact between staff, volunteers and clients to further reduce the potential risk of infection. Working... Read Special Distributions Underway to Aid Working Families's Story

Adjusting to the “new normal” is something everyone seems to be tasked with due to the ongoing pandemic. At the Food Bank, we have adjusted to find new and safe ways to distribute food to those in need. Still, some of our other services are unable to continue in the... Read Nutrition Services Goes Virtual Amid Pandemic Response's Story

Imagine you’re sitting at home watching tv and your stomach growls only for you to discover you have no food and no way to get food anytime soon. This circumstance is an unfortunate reality for many students in our community and the pandemic only exacerbated this problem. Our BackPack Program... Read BackPack Program Update for 2021's Story

UPDATE: Catholic High raised 46,830 pounds of food equating to 44,701 meals and St. Joseph's Academy raised 37,890 pounds of food equating to 39,864 meals. - Starting this week, Catholic High School and St. Joseph's Academy are preparing for Challenge Day 2021 on Friday, March 5. Challenge Day is a... Read High School Students Raise Food and Funds for Food Bank's Story

We learned so much about the human spirit this year. We learned of its tremendous strength in the face of adversity and its ability to both see and be the good in our world. Through the kindness of our most committed supporters, we were reminded that Baton Rouge and our... Read Giving Societies to Begin In 2021's Story