Donna Rogers first visited the Food Bank with her school group on a Saturday during normal operations. Months later, Donna saw a call for volunteers in the newspaper during the COVID-19 pandemic. As
Eelin Golan, the Executive Director of the Zachary Food Pantry, strongly believes her agency has to stay open as long as it can while the effects of the COVID-19 pandemic continue to be
Many children in Louisiana are struggling more than ever to find a source for their next meal. In addition to this harsh reality, a study released by Feeding America states Louisiana leads the
Update 6/1/2020: Thanks to The Guaranty Foundation, GMFS Mortgage and Baton Rouge community members, the Greater Baton Rouge Food Bank can provide up to 375,228 members to those in need. With a donation of $125,076,
With the evolving COVID-19 situation, the need for our services has increased as well as our need for volunteers. However, we are seeing a decrease in the number of volunteers at the Food
In response to the COVID-19 evolving situation, schools across Louisiana began to move their lessons to an online platform to keep staff and students safe. This step, while necessary, did present a challenge
