Our mission is to feed the hungry in Baton Rouge and the surrounding parishes by providing food and educational outreach through faith-based and other community partners.
Client Network Distributions
The Greater Baton Rouge Food Bank acquires, inventories and warehouses donated and purchased food products. We deliver food to more than 115 agencies, completely free of charge.
Farm Fresh Healthy Food Initiative
This program is designed to provide fresh produce to agencies that may not have the capacity to store refrigerated produce consistently. Our goal is to introduce healthy foods to vulnerable communities and food deserts with limited access to affordable fruits and vegetables.
The BackPack program is designed to help fill the void for children who are at risk of missing meals over the weekend and during holidays, and are not receiving free or reduced price lunches through the National School Lunch Program.
Senior Grocery Program
The Senior Grocery Program, which includes the Food Bank’s Adopt-A-Senior Program, provides basic, shelf-stable food once a month to qualified, at-risk seniors.
Mobile Pantry Program
Food from Mobile Pantries is distributed on a first come, first served basis and all product is free to the public. We work with the donor to select an area where there is a need as well as one of our member agencies to help with food distribution.
A Food Bank representative can assist with completing SNAP applications and redeterminations, reporting changes and printing SNAP budget summaries. The primary goal is to help clients with their responsibility in the application process.